Monday, April 9, 2012

under the sea cake

This cake is easy to make. I used a regular cake mix, baked it, froze it, and popped it out of the pan. It is easier to frost when frozen. I dyed frosting blue, crushed graham crackers for the sand, and then I used candy rocks for the gravel, airheads for the seaweed, swedish fish, and other gummy creatures, and voila, it is done!

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